Rainbow Cake

1
Laura Davis

By
@lolagurl75

This can be made as a cake or cupcakes, I love cupcakes, they are so cute!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8-10
Prep:
30 Min
Cook:
30 Min

Ingredients

Add to Grocery List

  • 3
    egg white
  • 1 pkg
    white cake mix
  • 1 1/3 c
    water
  • 2 Tbsp
    vegetable oil
  • ·
    red paste food coloring
  • ·
    orange paste food coloring
  • ·
    yellow paste food coloring
  • ·
    green paste food coloring
  • ·
    blue paste food coloring
  • ·
    purple paste food coloring

How to Make Rainbow Cake

Step-by-Step

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease and flour two 8-inch round cake pans.
    Beat the egg whites with an electric mixer until frothy, about 1 minute. Add the cake mix, water, and canola oil; continue beating for 2 minutes on medium speed.
    Divide the cake batter into six separate bowls. Use a toothpick to scoop a dab of food coloring into one bowl of batter and stir; add more food coloring, if necessary, to reach the desired shade. Repeat with the remaining colors and bowls of batter.
  2. Scoop spoonfuls of batter into the prepared pans, alternating the colors. Use a toothpick to gently swirl the colors for a marbled effect.
    Bake in the preheated oven until a toothpick inserted into the cake comes clean, about 30-35 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack

Printable Recipe Card

About Rainbow Cake

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids




Show 4 Comments & Reviews

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