quick coffee cake...

Name: Quick Coffee Cake...
Prep time: 10 min
Cook time: 35 min
Yield: 6
Ingredients: 1 1/2 cup(s) all purpose flour, sifted; 2 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/2 cup(s) sugar; 1 - egg, beaten; 1/4 cup(s) vegetable oil; 3/4 cup(s) milk

(1 RATING)

62 Pinches 1 Photo

Vanessa "Nikita" Milare

Hilo, HI

Updated on May 28, 2011

I have made this a few times & took it to work. I know why it's called quick but not sure why it's called "coffee cake" Because there is no coffee in it. Even since I have a friend at work who can't boil water to save her life says "I can taste the coffee, is it decaf?" LOL I love her...

Rate

prep time 10 Min

cook time 35 Min

method ---

yield 6 to 8

Ingredients

1 1/2 cups all purpose flour, sifted
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup sugar
1 - egg, beaten
1/4 cup vegetable oil
3/4 cup milk

How To Make quick coffee cake...

Step 1

Pre-heat oven to 375F. Lightly grease & flour a 8x8x2 inch pan.

Step 2

Sift all the dry ingredients together in a medium bowl.
Step 3

Mix all the wet ingredients together, then add to the dry & mix well.
Step 4

Pour into baking pan & bake for 30 to 35 mins. Serve hot, warm or cold.
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