Quick Brownies

Quick Brownies Recipe

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Patsy Weaver

By
@loveisalive65

This is so easy to make and tastes really good. I have made these many years.

Rating:

★★★★★ 2 votes

Comments:
Serves:
1 1/3 doz 2 inch squares
Prep:
10 Min
Cook:
25 Min

Ingredients

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  • 1 c
    semi sweet chocolate chips (6 oz)
  • 2/3 c
    sweetened condensed milk (1/2 can or 7 1/2 oz)
  • 1 tsp
    vanilla extract
  • 1 pinch
    salt
  • 1 c
    nuts, chopped finely (optional)

How to Make Quick Brownies

Step-by-Step

  1. In a double boiler over simmering water add chocolate chips and milk. Cook until chips are melted and remove from heat. Stir in remaining ingredients. Spread into a butter greased 8 X 8 pan. Line the pan with wax paper and grease paper also. Bake at 375 degrees 25 minutes or until toothpick comes out clean. Turn out of pan onto plate. Peel off the wax paper. Cut into 2 inch squares with a sharp knife.

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About Quick Brownies

Course/Dish: Cakes, Candies, Chocolate




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