punkin brownies

Name: PUNKIN BROWNIES
Ingredients: 1 can(s) 15 oz of solid pumpkin; 4 - eggs; 1 cup(s) oil; 2 cup(s) self rising flour; 2 cup(s) sugar; 1 teaspoon(s) cinnamon; 5 tablespoon(s) butter; 1 package(s) cream cheese, room temperature; 1 teaspoon(s) vailnilla; 1 1/3 cup(s) powdered sugar; 1/2 cup(s) chopped nuts; 1 tablespoon(s) pumpkin spice

(1 RATING)

223 Pinches 1 Photo

francine bryson

pickens, SC

Updated on Oct 5, 2010

ITS TOO EASY NOT TO MAKE EVERYONE WILL LOVE THEM

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Ingredients

1 can 15 oz of solid pumpkin
4 - eggs
1 cup oil
2 cups self rising flour
2 cups sugar
1 teaspoon cinnamon
5 tablespoons butter
1 package cream cheese, room temperature
1 teaspoon vailnilla
1 1/3 cups powdered sugar
1/2 cup chopped nuts
1 tablespoon pumpkin spice

How To Make punkin brownies

Step 1

IN BOWL MIX PUNKIN EGGS OIL VANILLA SET ASIDE

Step 2

MIX WHITE SUGAR AND FLOUR TOGETHER COMBINE WITH WET POUR IN PAN OF CHOICE BAKE AT 350 FOR 30 MINS
Step 3

IN BOWL BEAT CREAM CHEESE AND BUTTER TILL FLUFFY ADD POWDERED SUGAR MIX TILL SMOOTH ADD 1 TLBS OF CINN JUST FOR A KICK SPREAD OVER COOLED BROWNIES SPRINKLE WITH NUTS AND SERVE
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