Pumpkin Upsidedown Cake

Pumpkin Upsidedown Cake Recipe

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Lori Deems

By
@lori1230

Another family favorite - a must for any of our holiday get-togethers.

Rating:

★★★★★ 1 vote

Comments:
Serves:
Several
Prep:
10 Min
Cook:
1 Hr

Ingredients

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1 c
granulated sugar
3
eggs, beaten
1 can(s)
pumpkin (29 oz)
2 tsp
cinnamon
1/2 tsp
ginger
1/4 tsp
ground cloves
1/2 tsp
salt
12 oz
evaporated milk
1 box
yellow cake mix
1 stick
butter, melted
1 c
chopped nuts (optional)

How to Make Pumpkin Upsidedown Cake

Step-by-Step

  • 1Preheat oven to 350 degrees. Mix together sugar, eggs, pumpkin, cinnamon, ginger, cloves, salt, and milk. Pour into greased 13 x 9 pan.
  • 2Sprinkle dry cake mix over wet ingredients. Pour melted butter evenly over cake mix.
  • 3Bake 50-60 minutes.
  • 4Enjoy! Very good topped with whipped cream.

Printable Recipe Card

About Pumpkin Upsidedown Cake

Course/Dish: Desserts, Cakes
Other Tag: Quick & Easy
Hashtag: #pumpkin




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