pumpkin roll cake

Name: Pumpkin Roll Cake
Prep time: 15 min
Cook time: 35 min
Yield: 8
Ingredients: 1 box - spice cake mix; 1 can - pumpkin; 1/4 cup(s) cooking oil; 3 - eggs; 1 can(s) cream cheese frosting; 3/4 cup(s) chopped walnuts

(1 RATING)

59 Pinches

carol broad

Miami, OK

Updated on Jan 4, 2010

My family loves this cake. The cake has a great texture which is almost like a pumpkin bread. You can also substitute any type of nuts you would like or leave them out all together. Enjoy!!

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prep time 15 Min

cook time 35 Min

method ---

yield 8-12

Ingredients

1 box - spice cake mix
1 can - pumpkin
1/4 cup cooking oil
3 - eggs
1 can cream cheese frosting
3/4 cup chopped walnuts

How To Make pumpkin roll cake

Step 1

Beat the 3 eggs and add pumpkin blending well. Then add dry cake mix, cooking oil and 1/2 of the walnuts. Mix well and put in 13x9 baking pan. Bake @ 350 for 35-40 minutes. Allow cake to cool and frost with cream cheese frosting. Sprinkle top with remaining walnuts.
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