pumpkin pie cake

Name: Pumpkin Pie Cake
Ingredients: 1 box(es) yellow cake mix; 1/2 cup(s) white sugar ( can substitute splenda); 1 14oz can(s) pumpkin, canned or cooked; 1/4 cup(s) water; 4 - eggs; 1/4 cup(s) oil; 1 teaspoon(s) pumpkin pie spices (or more depending on your tastes)

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84 Pinches

Janette Hicks

Baxter, TN

Updated on Oct 3, 2011

I found this recipe somewhere and modified it to fit my tastes

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Ingredients

1 box yellow cake mix
1/2 cup white sugar ( can substitute splenda)
1 14oz cans pumpkin, canned or cooked
1/4 cup water
4 - eggs
1/4 cup oil
1 teaspoon pumpkin pie spices (or more depending on your tastes)

How To Make pumpkin pie cake

Step 1

pre heat oven to 350 degrees

Step 2

lightly Grease 9x13x2 ( I use the baking spray)
Step 3

Combine all ingredients and bake for 45 min or until when pricked with a tooth pick in the center comes out clean.
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