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pumpkin pie cake

Srohling avatar
Recipe by
Stephanie Rohling
@Srohling
Punta Gorda, FL

This is a fall favorite of my family. My 4 kids love it and it is super quick and easy!

►
yield 12 serving(s)
prep time 20 Min
cook time 1 Hr 15 Min
method Bake

Ingredients For pumpkin pie cake

  • 1 box
    butter cake mix
  • 2 can
    pumpkin puree
  • 2/3 c
    evaporated milk
  • 6
    eggs
  • 1 tsp
    pumpkin pie spices
  • 1 c
    sugar
  • 1/3 c
    powdered sugar
  • 1 c
    water
  • 1/3 c
    butter

How To Make pumpkin pie cake

  • 1
    Preheat oven to 350 degrees
  • 2
    Mix yellow cake mix according to directions on box
  • 3
    Pour cake mix into a 9x13 floured and buttered dish
  • 4
    Mix pumpkin puree, sugar, evaporated milk, pumpkin pie spices, and eggs
  • 5
    Pour pumpkin pie mix into center of cake mix leaving a 1 inch border
  • 6
    Put cake into a 350 degree oven
  • 7
    Bake for 70 to 75 minutes or until center does not jiggle
  • 8
    After cake cools sift powdered sugar on top
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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