Pumpkin Pie Cake

Pumpkin Pie Cake Recipe

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Sharon Perez


I make this for everyone who loves pumpkin pie in an easy eat form--cake!!!!


★★★★★ 1 vote

1 Hr


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30 oz
canned pumpkin pie mix
2 large
5 oz
evaporated milk
1 c
butter, melted
1 c
nuts, chopped
1 box
yellow cake mix

How to Make Pumpkin Pie Cake


  • 1Combine pumpkin, eggs, evaporated milk. Pour into pan.
  • 2Sprinkle cake mix over pumkin mixture.
  • 3Pat down with spoon
  • 4Sprinkle nuts over mixture
  • 5Drizzle melted butter over mixture
  • 6Bake at 350 degrees for one hour
  • 7Garnish with Cool Whip or whipped cream if desired

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About Pumpkin Pie Cake

Hashtag: #pumpkin

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