Pumpkin Pie Cake
By
Sharon Perez
@Pueblohi
1
I make this for everyone who loves pumpkin pie in an easy eat form--cake!!!!
Ingredients
- 30 oz
- canned pumpkin pie mix
- 2 large
- eggs
- 5 oz
- evaporated milk
- 1 c
- butter, melted
- 1 c
- nuts, chopped
- 1 box
- yellow cake mix
How to Make Pumpkin Pie Cake
- 1Combine pumpkin, eggs, evaporated milk. Pour into pan.
- 2Sprinkle cake mix over pumkin mixture.
- 3Pat down with spoon
- 4Sprinkle nuts over mixture
- 5Drizzle melted butter over mixture
- 6Bake at 350 degrees for one hour
- 7Garnish with Cool Whip or whipped cream if desired
About Pumpkin Pie Cake
Hashtag: #pumpkin
