Pumpkin pie cake

Pumpkin Pie Cake Recipe

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Tracey Kersten

By
@txcooknlv

Delicious alternative to pumpkin pie.

Rating:

★★★★★ 4 votes

Comments:
Serves:
8-10
Prep:
10 Min
Cook:
1 Hr

Ingredients

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16 oz
can of pumpkin
4
eggs
12 oz
can evaporated milk
1 1/2 c
sugar
2 tsp
cinnamon
3/4 tsp
ginger
1/2 tsp
nutmeg
1 box
yellow cake mix
2 stick
butter
1 c
pecans chopped

How to Make Pumpkin pie cake

Step-by-Step

  • 1Beat pumpkin, eggs, milk, sugar,and spices together. Pour into buttered 9x13 pan.
  • 2Sprinkle dry cake mix over pumpkin mixture. Drizzle melted butter over dry cake mix. Sprinkle nuts all over. Bake at 350 for 1 hr.
    Serve with Ice cream or whipped cream.

Printable Recipe Card

About Pumpkin pie cake

Course/Dish: Cakes
Other Tag: Quick & Easy




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