pumpkin dump cake

Name: Pumpkin Dump Cake
Prep time: 30 min
Cook time: 1 h
Yield: 10
Ingredients: 1 box(es) yellow cake mix; 1 can(s) pumpkin (not pie mix); 1 can(s) evaporated milk; 1/2 cup(s) sugar; 1 - egg; 1 teaspoon(s) cinnamon, ground; 2 stick(s) butter, melted; - chopped pecans (optional)

(2 RATINGS)

113 Pinches

Paul Darden

Nashville, TN

Updated on Nov 1, 2011

I love pumpkin pie and this pumpkin dump cake tastes a lot like pumpkin pie with streusel topping. Whipped topping or whipping cream is very good on top.

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prep time 30 Min

cook time 1 Hr

method ---

yield 10 serving(s)

Ingredients

1 box yellow cake mix
1 can pumpkin (not pie mix)
1 can evaporated milk
1/2 cup sugar
1 - egg
1 teaspoon cinnamon, ground
2 sticks butter, melted
- chopped pecans (optional)

How To Make pumpkin dump cake

Step 1

Mix pumpkin, evaporated milk, sugar, cinnamon, and egg, combine thoroughly, and pour into a 13 x 9 inch, greased pan. Sprinkle the yellow cake mix over the pumpkin mixture, melt 2 sticks of butter and drizzle over the top of the cake mix, and sprinkle chopped pecans on top.

Step 2

Bake at 350 degrees for 1 hour.
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