Pumpkin Cake with Cream Cheese Frosting

1
Peggy Lawhon

By
@PeggySL

This is a favorite family recipe! Even those that don't like pumpkin will love this cake! We make this year round, but it is excellent for Thanksgiving and Christmas dinners. Can be made a day ahead of time. The longer it sets, the more moist it becomes :)

Rating:

★★★★★ 4 votes

Comments:

Ingredients

Add to Grocery List

  • 4
    eggs
  • 2 c
    sugar
  • 1 c
    vegetable oil
  • 2 c
    "self-rising" flour
  • 2 tsp
    baking soda
  • 1 tsp
    baking powder
  • 2 tsp
    ground cinnamon
  • 1 tsp
    salt
  • 15 oz
    can of pumpkin
  • CREAM CHEESE FROSTING

  • 1 stick
    butter
  • 3 oz
    cream cheese
  • 16 oz
    powdered sugar
  • 1/2 tsp
    vanilla extract

How to Make Pumpkin Cake with Cream Cheese Frosting

Step-by-Step

  1. In large mixing bowl, combine and beat throughly, eggs, sugar and oil. Sift together and add to butter mixture: self-rising flour, baking soda, baking powder, cinnamon and salt. Beat mixture well and blend in 16 oz. can of pumpkin. Bake in greased and floured Bundt or Tube pan at 325 about 50-55 minutes, or till done. Let cool completely and frost with Cream Cheese Frosting.
  2. For Frosting: Beat until light: softened butter, and softened cream cheese. Gradually add: powdered sugar and vanilla extract. Mix till creamy and fluffy.

Printable Recipe Card

About Pumpkin Cake with Cream Cheese Frosting

Course/Dish: Cakes




Show 31 Comments & Reviews

20 Fudging Delicious Recipes

20 Fudging Delicious Recipes

Kitchen Crew @JustaPinch

If you love fudge, then you're going to fudgin love these recipes!

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

23 Blissful Blueberry Recipes

23 Blissful Blueberry Recipes

Kitchen Crew @JustaPinch

I mean, who doesn't love blueberries? From breakfast to dessert, these blueberry recipes are berry phenomenal.