pumpkin cake

How To Make pumpkin cake

• 1

  In the food processor, combine the eggs and sugar until smooth.
• 2

  Add the flour, baking powder, baking soda, salt, cinnamon and raisins or nuts.
• 3

  Stir in the cooked and mashed pumpkin.
• 4

  Turn the batter into two round cake molds, greased and lightly floured; bake in a preheated oven at 350 for 40 minutes.
• 5

  Unmold and stack the cakes, and ice with an orange - tinted frosting.
• 6

  NOTE: May substitute raisins for nuts in this recipe.
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