Pumpkin Cake

Pumpkin Cake Recipe

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Marianne Gleason

By
@Mern

This is one of our favorite fall recipes, and it's so simple to put together.

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

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4
eggs
2 c
sugar
1 c
vegetable oil
1 small
can pumpkin
2 c
flour
2 tsp
baking soda
2 tsp
cinnamon
1 tsp
salt
icing:
1
stick margarine
8 oz
cream cheese
1 lb
powdered sugar
2 tsp
vanilla extract

How to Make Pumpkin Cake

Step-by-Step

  • 1Beat eggs and sugar until light and lemon colored.
  • 2Add oil and mix well.
  • 3Add dry ingredients and then add pumpkin; beat well.
  • 4Pour batter into a prepared bundt pan.
  • 5Bake at 350 for 45 minutes or until toothpick comes out clean.
  • 6For icing:
  • 7Beat all ingredients for icing until smooth.
  • 8Cake must be kept refrigerated.

Printable Recipe Card

About Pumpkin Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Hashtags: #cream-cheese, #pumpkin




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