Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

pumpkin cake

(1 rating)
Mern avatar
Recipe by
Marianne Gleason
@Mern
Cincinnati, OH

This is one of our favorite fall recipes, and it's so simple to put together.

►
(1 rating)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For pumpkin cake

  • 4
    eggs
  • 2 c
    sugar
  • 1 c
    vegetable oil
  • 1 sm
    can pumpkin
  • 2 c
    flour
  • 2 tsp
    baking soda
  • 2 tsp
    cinnamon
  • 1 tsp
    salt
  • icing:
  • 1
    stick butter
  • 8 oz
    cream cheese
  • 1 lb
    powdered sugar
  • 2 tsp
    vanilla extract

How To Make pumpkin cake

  • 1
    Beat eggs and sugar until light and lemon colored.
  • 2
    Add oil and mix well.
  • 3
    Add dry ingredients and then add pumpkin; beat well.
  • 4
    Pour batter into a prepared bundt pan.
  • 5
    Bake at 350 for 45 minutes or until toothpick comes out clean.
  • 6
    For icing:
  • 7
    Beat all ingredients for icing until smooth.
  • 8
    Cake must be kept refrigerated.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT