Pumpkin Brownies

Pumpkin Brownies Recipe

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Linda Parks

By
@keywestgurl69

A friend of mine turned me onto this recipe after bringing a sample of them to work for me. I fell in love with them, and made them for thanksgiving and the family fell for them as well. It's easy to make and you'll want to make them all year long.

Rating:
★★★★★ 2 votes
Comments:
Serves:
10-12
Prep:
20 Min
Cook:
30 Min

Ingredients

2 c
all purpose flour
1 1/2 c
sugar
2 1/4 tsp
ground cinnamon
1 tsp
baking soda
1/4 tsp
salt
1/4 tsp
cloves
1/4 tsp
nutmeg
4 large
eggs
1 can(s)
pumpkin 16 oz
1 c
vegetable oil

ICING

1 pkg
cream cheese
1/4 c
margarine or butter
1 tsp
almond extract
2 1/4 c
powdered sugar

Step-By-Step

1Heat oven to 350 degrees. In a bowl combine all dry ingredients. Blend eggs, pumpkin, vegetable oil together then blend into dry ingredients.
2Grease a 15 x 10 pan, then "flour" pan with white sugar. Pour batter into pan, and bake 25 - 30 minutes or until toothpick comes out clean from center.
3Blend all icing ingredients together and frost brownies when slightly warm - cool.

About Pumpkin Brownies

Course/Dish: Cakes
Other Tag: Quick & Easy