Pumpkin Bread Ring

Pumpkin Bread Ring Recipe

No Photo

Have you made this?

 Share your own photo!

Mary-Ann D'Antonio


This recipe came from a friend and I usually make it in the fall. Everyone seems to enjoy it.


☆☆☆☆☆ 0 votes

12 - 16 pcs.
20 Min
50 Min


  • 3 c
    bisquick baking mix
  • 1 c
  • 1 c
    brown sugar (packed)
  • 1/4 c
    butter melted and cooled
  • 4
  • 1 can(s)
    pumpkin 16 oz.
  • 1/4 c
  • 2 tsp
  • 1/2 tsp
  • 1/4 tsp
  • 1/4 tsp

How to Make Pumpkin Bread Ring


  1. Grease and flour 12-cup bundt cake pan.
  2. Beat all ingredients in large mixer bowl on low speed, scraping bowl constantly for 1/2 minute.
  3. Beat on medium speed, scraping bowl occasionally, for 3 minutes.
  4. Spread in pan. Bake for about 50 minutes, some ovens may take longer.
  5. Bake until wooden pick inserted in center comes out clean. Cool ten minutes and remove from pan.
  6. Cool completely and frost with your favorite frosting.

Printable Recipe Card

About Pumpkin Bread Ring

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American

Leave a Comment

31 Reasons Why There's Always Room For Dessert Recipe

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....

12 Heavenly Pound Cake Recipes

12 Heavenly Pound Cake Recipes

Kitchen Crew @JustaPinch

We love us some pound cakes, the mouth-watering amazingness is always worth the extra time on the treadmill. Here are some of our favorites!

Mama Seward's Strawberry Cake Recipe

Mama Seward's Strawberry Cake

Kitchen Crew @JustaPinch

The absolute best strawberry cake recipe ever! Everyone loves this easy strawberry cake made with fresh strawberries - so moist and so mouth-watering delicious, this will be your new go-to...