pumpkin apple bars
I love apples and I love pumpkin so yeah I found out how to combine both.
prep time
cook time
30 Min
method
---
yield
Ingredients
- 4 - eggs
- 1 /2/3 - sugar
- 1 cup vegetable oil (or 1/2 cup applesauce for half the oil)
- 1 can solid pumpkin
- 2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- 1 teaspoon salt
- 1 1/2 cups fresh apples,peeled,chopped and diced(fuji or gala)
- CREAM CHEESE FROSTING
- 8 - ounce cream cheese (softened)
- 1/2 cup butter, room tempetature
- 2 cups powdered sugar
- 1 tablespoon cinnamon
- 1 tablespoon vanilla extract
How To Make pumpkin apple bars
-
Step 1Peel chop and dice apples and set aside. Mix eggs,sugar,oiland pumpkin well with electric mixer,til light and fluffy.
-
Step 2Stir together dry ingredients,flour,baking powder,soda,cinnamon,nutmeg and salt.Now add 2 Tablespoon of flour mixture to fresh diced and chopped apples. Toss very well. Set aside the apples.
-
Step 3Add all the dry ingredients to the pumpkin mixture. Mix on Low speed til batter is smooth and well blended. Now you can add the floured apples and stir well to blend.
-
Step 4Pour you batter evenly into greased 10 x 9 pan. Bake at 350 degrees for 30 minutes. Let cool completely, before frosting frost with cream cheese frosting cut into 2 x 3 bars and enjoy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
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