prune cake

Name: Prune Cake
Cook time: 45 min
Ingredients: 1 cup(s) oil; 2 cup(s) sugar; 3 - eggs; 1 teaspoon(s) vanilla; 1 3/4 cup(s) flour; 1 teaspoon(s) salt; 1 teaspoon(s) baking soda; 1 teaspoon(s) nutmeg; 1 teaspoon(s) cinnamon; 1 teaspoon(s) all-spice; 1 cup(s) buttermilk; 1 cup(s) chopped nuts; 1 cup(s) pitted prunes, chopped and dusted with 1/4c. flour

★★★★★ 1

No Image

review

a recipe by

amanda woods

@Amandalynn

savannah, TN

I found this recipe on recipelion.com. a friend requested i find her this cake.

►

★★★★★ 1

cook time 45 Min

Ingredients For prune cake

1 c

oil
2 c

sugar
3

eggs
1 tsp

vanilla
1 3/4 c

flour
1 tsp

salt
1 tsp

baking soda
1 tsp

nutmeg
1 tsp

cinnamon
1 tsp

all-spice
1 c

buttermilk
1 c

chopped nuts
1 c

pitted prunes, chopped and dusted with 1/4c. flour

How To Make prune cake

1
Blend the first 4 ingredients until smooth. Mix and sift dry ingredients and stir into wet ingredients. Stir in buttermilk, prunes, and nuts. Place mixture in 13x9-inch oan or two loaf pans. Bake at 350F for 45-50 minutes, or tested done. Optional-frost with vanilla frosting or glaze.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

prune cake

Ingredients For prune cake

How To Make prune cake

Categories & Tags for Prune Cake: