Praline cake Frosting

Praline Cake Frosting Recipe

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Sharon Garner

By
@grammystexasgoodies

my family likes this on chocolate and yellow cakes

Rating:

★★★★★ 1 vote

Prep:
20 Min

Ingredients

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  • 1 c
    toasted chopped pecans
  • 4 Tbsp
    butter
  • 1 c
    brown sugar
  • 6 Tbsp
    whole milk
  • 1 c
    powdered sugar
  • 1 tsp
    vanilla extract

How to Make Praline cake Frosting

Step-by-Step

  1. Bring to baoil butter, milk, brown sugar. Boil 1 minute. Remove from heat. Stir in powdered sugar and vanilla. Add pecans. Stir gently for 3 minutes or less if getting to thick. Frost cake.

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About Praline cake Frosting

Course/Dish: Cakes
Main Ingredient: Nuts
Regional Style: Southern
Hashtag: #praline




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