pound cake

★★★★★ 1 Review
mar93woo avatar
By Joann Priga
from West Deptford, NJ

My family loves this cake. You can frost it with Chocolate butter cream Icing or just sprinkle powder sugar on it. In the summer I serve it with strawberries or fresh peach slices with Whip cream!! Enjoy

★★★★★ 1 Review
serves 16
prep time 15 Min
cook time 1 Hr 20 Min
method Bake

Ingredients For pound cake

  • 3 c
    flour
  • 2 1/2 c
    sugar
  • 6
    large eggs
  • 1 c
    milk
  • 2 stick
    butter (room temp)
  • 1/2 c
    crisco shortening
  • 3 tsp
    baking powder
  • 1 tsp
    vanilla extract

How To Make pound cake

  • 1
    Put all ingredients in one bowl and mix on high for 5 1/2 minutes.
  • 2
    Grease and flour a large tube cake pan.
  • 3
    Bake at 325 for 80 minutes. this cake is great and so easy to make.

Categories & Tags for Pound Cake:

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