Pound Cake
By
Joann Priga
@mar93woo
1
My family loves this cake. You can frost it with Chocolate butter cream Icing or just sprinkle powder sugar on it. In the summer I serve it with strawberries or fresh peach slices with Whip cream!! Enjoy
Ingredients
- 3 c
- flour
- 2 1/2 c
- sugar
- 6
- large eggs
- 1 c
- milk
- 2 stick
- butter (room temp)
- 1/2 c
- crisco shortening
- 3 tsp
- baking powder
- 1 tsp
- vanilla extract
How to Make Pound Cake
- 1Put all ingredients in one bowl and mix on high for 5 1/2 minutes.
- 2Grease and flour a large tube cake pan.
- 3Bake at 325 for 80 minutes.
this cake is great and so easy to make.
