Pound Cake for Two

Pound Cake For Two Recipe

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Debbie Bankston

By
@Deb59

With just myself and hubby, I wanted smaller portions of stuff we liked...This little cream cheese pound cake is perfect for a quick dessert. I mix it up, pop it into the oven while I fix the rest of dinner and it has time to cool while we eat. Goes great with peaches and ice cream...

Rating:
★★★★★ 1 vote
Comments:
Serves:
2-3
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

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3 Tbsp
butter, softened
6 Tbsp
sugar
1
egg
6 Tbsp
self rising flour
7 tsp
buttermilk or regular milk
1 Tbsp
cream cheese, softened
1/4 tsp
pure vanilla extract
greased mini loaf pan

How to Make Pound Cake for Two

Step-by-Step

  • 1Heat oven to 350...prepare pan. Cream the butter and cream cheese, add the sugar, blend well. Add the egg, mix well, then add the vanilla.
  • 2Add the flour alternately with the buttermilk, begin and end with flour. Pour into prepared pan, bake at 350 for approx 25-30 minutes, toothpick comes clean when done.

Printable Recipe Card

About Pound Cake for Two

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy




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