popcorn cake

Name: Popcorn Cake
Ingredients: 2 quart(s) popcorn, popped; 1 large bag miniature marshmallows; 1 cup(s) salted peanuts; 1 cup(s) pretzel sticks, broken; 1 stick(s) butter, unsalted; 1 pound(s) m & m candies

(2 RATINGS)

76 Pinches 1 Photo

Marsha Gardner

Florala, AL

Updated on Oct 9, 2012

A fun cake to make with the kids. I change up the M&M's to suit the occasion or season.

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Ingredients

2 quarts popcorn, popped
1 large bag miniature marshmallows
1 cup salted peanuts
1 cup pretzel sticks, broken
1 stick butter, unsalted
1 pound m & m candies

How To Make popcorn cake

Step 1

Butter an angel food cake pan and set aside. Melt marshmallows in the top of a double boiler. Mix the remaining ingredients in a large bowl and pour the melted marshmallows over top; mix well. Pour into the prepared pan and cool until firm. Turn out onto a serving plate and cool completely. To serve, break off pieces.
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