popcorn cake

Name: Popcorn Cake
Prep time: 30 min
Yield: 12
Ingredients: 2 package(s) microwave popcorn (make sure you get all uncooked kournels out); 1 package(s) small marshmellows; 1 package(s) m & m's (you can choose colors to match holiday or occasion); 1 package(s) any candies or a few pretzel sticks; 1/2 stick(s) butter

(1 RATING)

63 Pinches 1 Photo

amy edwards

nocona, TX

Updated on Dec 14, 2010

This is such an easy project to do with kids. Fun and tasty..Make great desert for any occasion..

Rate

prep time 30 Min

cook time

method ---

yield 12-15 serving(s)

Ingredients

2 packages microwave popcorn (make sure you get all uncooked kournels out)
1 package small marshmellows
1 package m & m's (you can choose colors to match holiday or occasion)
1 package any candies or a few pretzel sticks
1/2 stick butter

How To Make popcorn cake

Step 1

microwave popcorn and set aside

Step 2

chop up pretzels if using them.
Step 3

open all your candy packages and have ready
Step 4

butter the whole inside of a bunt pan or any shape pan or mold and have ready
Step 5

melt marshmellows in microwave check every 30 seconds until completely melted.
Step 6

add the popcorn and m&m's and any other candys or pretzels to marshmellows. stir until completely combined. you must work pretty fast...
Step 7

butter your hands and add mix to bunt pan or mold. mix will still be warm so be careful.
Step 8

press firmily into the pan and put in icebox or cool spot for about 10 minutes.
Step 9

flip over onto a serving platter or cake stand
Step 10

you can also drizzle melted chocolate or decorate it sprinles to match occasion..slice and enjoy
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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