popcorn cake

Name: Popcorn Cake
Prep time: 30 min
Yield: 12
Ingredients: 2 package(s) microwave popcorn (make sure you get all uncooked kournels out); 1 package(s) small marshmellows; 1 package(s) m & m's (you can choose colors to match holiday or occasion); 1 package(s) any candies or a few pretzel sticks; 1/2 stick(s) butter

(1 rating)

review

Recipe by

amy edwards

@amye

nocona, TX

This is such an easy project to do with kids. Fun and tasty..Make great desert for any occasion..

(1 rating)

yield 12 -15

prep time 30 Min

Ingredients For popcorn cake

2 pkg

microwave popcorn (make sure you get all uncooked kournels out)
1 pkg

small marshmellows
1 pkg

m & m's (you can choose colors to match holiday or occasion)
1 pkg

any candies or a few pretzel sticks
1/2 stick

butter

How To Make popcorn cake

1
microwave popcorn and set aside

2
chop up pretzels if using them.
3
open all your candy packages and have ready
4
butter the whole inside of a bunt pan or any shape pan or mold and have ready
5
melt marshmellows in microwave check every 30 seconds until completely melted.
6
add the popcorn and m&m's and any other candys or pretzels to marshmellows. stir until completely combined. you must work pretty fast...
7
butter your hands and add mix to bunt pan or mold. mix will still be warm so be careful.
8
press firmily into the pan and put in icebox or cool spot for about 10 minutes.
9
flip over onto a serving platter or cake stand
10
you can also drizzle melted chocolate or decorate it sprinles to match occasion..slice and enjoy
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popcorn cake

Ingredients For popcorn cake

How To Make popcorn cake

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