plum cake

Name: plum cake
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 8
Cuisine: French
Ingredients: 2 c all purpose flour; 2 1/2 tsp baking powder; 1/2 Tbsp salt; 2 c sugar or measures like sugar for diabetics; 1 c oil; 11/2 c chopped pecans; 1 tsp vanilla extract; 1 tsp cinnamon; 1 tsp nutmeg; 2 43/4 ounce jars babyfood plums; 3 eggs

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By Wallace Hale
@katcat

this is mine handed down from my mom god rest her soul.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

10 Min

Cook:

1 Hr

Method:

Bake

Ingredients

2 c

all purpose flour
2 1/2 tsp

baking powder
1/2 Tbsp

salt
2 c

sugar or measures like sugar for diabetics
1 c

oil
11/2 c

chopped pecans
1 tsp

vanilla extract
1 tsp

cinnamon
1 tsp

nutmeg
2

43/4 ounce jars babyfood plums
3

eggs
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How to Make plum cake

Step-by-Step

Dump everything into a large bowl and mix. Bake in a greased and floured buntd pan for 1 hour at 350f let cool an serve

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About plum cake

Course/Dish: Cakes

Main Ingredient: Fruit

Regional Style: French

Dietary Needs: Vegetarian Vegan

Other Tag: For Kids

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