Pistachio Pudding Cake (get crackin)

2
Areatha Daniels

By
@Reethy

This has always been a favorate of my family. Its fast it make, taste good, and always moist and light. It's not new, but I LOVE IT !

ENJOY !

Rating:

★★★★★ 2 votes

Comments:
Serves:
12-18
Prep:
15 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1
    yellow cake mix
  • 1 pkg
    pistachio instant pudding
  • 4
    eggs
  • 1 1/2 c
    water
  • 1/4 c
    oil
  • 1 tsp
    almond extract
  • 8 dash(es)
    green food coloring

How to Make Pistachio Pudding Cake (get crackin)

Step-by-Step

  1. In mixing bowel add dry cake mix, and dry pudding
  2. Add water, oil, almond extract, mix until moistened
  3. Add eggs, one at a time, and food coloring until well incoperated.
  4. Bake at 335 F for 1 hour 10min., or until cake pull from side of pan.
  5. Let cool

    ENJOY !

Printable Recipe Card

About Pistachio Pudding Cake (get crackin)

Main Ingredient: Flour
Regional Style: American




Show 6 Comments & Reviews

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