pistachio nut cake

Name: Pistachio Nut Cake
Cuisine: American
Ingredients: 1 package(s) yellow cake mix; 1 package(s) pistachio instant pudding; 4 - eggs; 1 cup(s) chopped walnuts; 1 cup(s) club soda; 3/4 cup(s) vegetable oil; ## FROSTING:; 1 package(s) pistachio instant pudding; 1 package(s) dream whip; 1 cup(s) milk

1 Pinch

Janet Muirhead

Zelienople, PA

Updated on Mar 19, 2017

I got this recipe from a friend I used to work with. We used to beg her to make it.

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Ingredients

1 package yellow cake mix
1 package pistachio instant pudding
4 - eggs
1 cup chopped walnuts
1 cup club soda
3/4 cup vegetable oil
FROSTING:
1 package pistachio instant pudding
1 package dream whip
1 cup milk

How To Make pistachio nut cake

Step 1

Mix first 6 ingredients together. Bake in a greased tube pan at 350 for 40-45 minutes. Mix 3 frosting ingredients together until fluffy and frost when cake is cool.
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