Pistachio Muffins

2
Deborah Mackrodt

By
@DebiCooks

If you love Pistachios you will love these muffins.

Rating:

★★★★★ 2 votes

Comments:

Ingredients

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  • 4
    eggs, beaten
  • 1
    box ( 18.25 oz ) golden butter cake
  • 1 c
    all purpose flour
  • 1 box
    pistachio flavored instant pudding
  • 1 c
    sour cream
  • 1/4 c
    vegetableoil
  • 1/2 c
    chopped pistachios

How to Make Pistachio Muffins

Step-by-Step

  1. Sift flour with cake mix.
  2. Add instant pudding and mix.
  3. Then add the wet ingredients and stir well.
  4. Fold in the chopped pistachios.
  5. Pour into muffin tins lined with muffin paper cups.
  6. Sprinkle sugar on top
  7. bake at 425 degrees for 15 mins.

Printable Recipe Card

About Pistachio Muffins

Course/Dish: Cakes, Muffins
Other Tag: Quick & Easy




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