pistachio cake

★★★★★ 1 Review
conscastle avatar
By Connie Brooks
from Dayton, OH

When I was about 9 yrs. old my neighbor and I used to play scrabble together all the time. She used to make this alot, and I had to have the recipe. Thank you, Elsie Bennett you were the bestes ever : )

★★★★★ 1 Review
prep time 20 Min
cook time 55 Min

Ingredients For pistachio cake

  • 1 pkg
    yellow or white cake mix - no pudding in the mix
  • 1/2 c
    oil
  • 4
    eggs
  • 1 c
    water
  • 3/4 tsp
    almond extract
  • 1 pkg
    3.1/2 oz. instant pistachio pudding
  • 3/4 c
    hershey chocolate syrup
  • green food coloring
ADVERTISEMENT

How To Make pistachio cake

  • 1
    Mix all ingredients except choc. syrup.
  • 2
    Add green food coloring to preferred shade to mix. Mix a couple of minutes until smooth.
  • 3
    Take out 1 and 1/2 cups of batter from mix and put into small mixing bowl. Add the chocolate syrup to the 1 1/2 cups of batter in the small bowl. Mix well
  • 4
    Pour the green mix into a well greased and floured angle food cake pan. Then pour the choc. mix on top of that evenly. (Optional) Sprinkle with chopped Pecans
  • 5
    Bake at 350 about 55 min. Let cake cool B-4 removing cake from pan. Enjoy!!!

Categories & Tags for Pistachio Cake:

ADVERTISEMENT