Pistachio Cake

2
Gail Charbonneau

By
@charbsbeach

This recipe belongs to my friend Sheryl Bennett. She made it last St. Patrick's Day and it was great.
She also makes it gluten free for her daughter or any other gluten free guests. Just use a gluten free cake mix.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12
Prep:
10 Min
Cook:
55 Min
Method:
Bake

Ingredients

  • CAKE

  • 1 box
    yellow or white cake mix
  • 1 box
    instant pistachio pudding
  • 4
    eggs
  • 1/2 c
    crisco oil
  • 1 c
    sour cream
  • TOPPING

  • 3 Tbsp
    sugar
  • 2 Tbsp
    cinnamon
  • 1/2 c
    walnuts, chopped

How to Make Pistachio Cake

Step-by-Step

  1. Preheat oven to 350 degrees. Grease a tube pan with butter or shortening.
  2. Mix the cake ingredients until it looks like pudding. Mix the topping ingredients.. Pour half the batter into the pan and sprinkle with half the topping.
  3. Put the remaining batter in and top with remaining topping.
  4. Bake for 50 to 60 minutes.

Printable Recipe Card

About Pistachio Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American




Show 2 Comments & Reviews

12 Heavenly Pound Cake Recipes

12 Heavenly Pound Cake Recipes

Kitchen Crew @JustaPinch

We love us some pound cakes, the mouth-watering amazingness is always worth the extra time on the treadmill. Here are some of our favorites!

Mama Seward's Strawberry Cake Recipe

Mama Seward's Strawberry Cake

Kitchen Crew @JustaPinch

The absolute best strawberry cake recipe ever! Everyone loves this easy strawberry cake made with fresh strawberries - so moist and so mouth-watering delicious, this will be your new go-to...

31 Reasons Why There's Always Room For Dessert Recipe

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....