pink lemonade ice cream loaf

Name: PINK LEMONADE ICE CREAM LOAF
Prep time: 20 min
Ingredients: 1 - pound cake, store bought or homemade; 1 quart(s) vanilla ice cream; 1 - 6 ounce can frozen pink lemonade concentrate; 1 small tub of cool whip

(1 RATING)

67 Pinches

April Alvarez

Newport Richey, FL

Updated on May 31, 2012

Great for a girls birthday party,NO photo for this one have not made it since my grandaughter, was a baby.

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prep time 20 Min

cook time

method ---

yield

Ingredients

1 - pound cake, store bought or homemade
1 quart vanilla ice cream
1 - 6 ounce can frozen pink lemonade concentrate
1 small tub of cool whip

How To Make pink lemonade ice cream loaf

Step 1

Take ice cream out of freezer to soften. Cut cake lengthwise in 3 even layers. Stir ice cream to soften, add frozen lemonade to ice cream and blend well.

Step 2

put first piece of cake on platter, and top with some of the ice cream mixture. Top with another piece of cake and another layer of ice cream. Then top with last piece of cake on top of ice cream.,
Step 3

Place cake in freezer until ready to serve. Top with cool whip when serving.
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