Pineapple upside down cake like Mama made
1 photo of Pineapple Upside Down Cake Like Mama Made Recipe
real salted butter
pineapple slices drained (reserve juice)
How to Make Pineapple upside down cake like Mama made
1Melt butter in 9"X 11" baking dish
2Sprinkle brown sugar evenly over entire bottom of dish
3Reserve pineapple juice and place drained pineapples to cover bottom of dish
4Mix cake mix with eggs, oil and substitute pineapple juice to replace water called for in directions
5Pour cake batter over pineapples
6Place in 350 degree oven until browned and top springs back (aproximately 55 minutes. If top is browning too fast cover for last 10 minutes with foil.
7Allow to cool slightly before serving. I like it warm or cold.
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