Pineapple Picnic Cake

mary Armstrong


I have been making this never fail recipe from Mary Jo for nearly 35 years!


★★★★★ 2 votes

20 Min
35 Min


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1 box
yellow cake mix
8 oz
cream cheese
1/2 c
1 pkg
instant pineapple or vanilla pudding mix (small box)
8 oz
cool whip
1/2 c
chopped walnuts
13 oz
crushed pineapple, canned

How to Make Pineapple Picnic Cake


  • 1Bake cake as directed on box in a 9x13 pan. COOL.
  • 2Blend the cream cheese and milk until smooth.
  • 3Add the pudding and blend well.
  • 4Spread all of the above on top of cooled cake.
  • 5Sprinkle well drained pineapple on top of pudding mixture. Then spread cool whip. Top with chopped walnuts.


Printable Recipe Card

About Pineapple Picnic Cake

Course/Dish: Cakes
Hashtags: #Cool, #Whip, #Refrigerated

Show 4 Comments & Reviews

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