pineapple cream cake

★★★★★ 1 Review
Callene avatar
By Callene Corkan
from Red Level, AL

I use a large container of whipcream,because the more topping the better.

★★★★★ 1 Review
serves Depends on how you cut it.
prep time 20 Min
cook time 30 Min

Ingredients For pineapple cream cake

  • 1 box
    cake mix, butter flavor
  • 1 can
    crushed pineapples
  • 1
    large tub whipcream
  • 1 c
    sugar
  • eggs for cake mix
  • water for cake mix
  • butter or maregrine for cake mix

How To Make pineapple cream cake

  • 1
    Drain pineapple juice from pineapples,reserve to use in cake mix.
  • 2
    Use juice to mix with water for cake mix.MIX cake mix according to directions.
  • 3
    Mix sugar,whipcream and pineapples.Let cool for at least 15 to 20 mins.
  • 4
    Bake caked let cool.Put frosting on,let set a few minutes.Enjoy.

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