pineapple cream cake

Name: Pineapple Cream Cake
Yield: 12
Ingredients: 1 package(s) dunkin hines yellow cake mix; 1 box(es) vanilla pudding[cook&serve-3.4oz.; 1 can(s) pineapple,crushed,undrained; 1 pint(s) all-purpose cream,whipped

(1 RATING)

82 Pinches

albina carlos

waldoboro, ME

Updated on Mar 10, 2013

This cake would be nice for Easter and the recipe was given to me by a dear cousin. It is easy to make and everyone enjoyed it.

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yield 12-15 serving(s)

Ingredients

1 package dunkin hines yellow cake mix
1 box vanilla pudding[cook&serve-3.4oz.
1 can pineapple,crushed,undrained
1 pint all-purpose cream,whipped

How To Make pineapple cream cake

Step 1

Cook until thick like lemon pudding.

Step 2

Set aside to cool.
Step 3

When cool add whipped cream & mix.
Step 4

Cut cake in half & spread half of filling between layers & the rest on top.
Step 5

Cake is baked in a 13 by 9 baking dish & bake as specified on pkg.
Step 6

This should be the first step. "In a saucepan, Put pudding and pineapple".
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