How to Make Pineapple Cream Cake
- Cook until thick like lemon pudding.
- Set aside to cool.
- When cool add whipped cream & mix.
- Cut cake in half & spread half of filling between layers & the rest on top.
- Cake is baked in a 13 by 9 baking dish & bake as specified on pkg.
- This should be the first step. "In a saucepan, Put pudding and pineapple".