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Pineapple Coconut Coffecake
7-UP DOUGH RECIPE
How to Make Pineapple Coconut Coffecake
1Preheat oven 375 degrees.
2Combine dough recipe ingredients to make a lumpy dough.
3Use 1/2 cup of dough and press dough into greased 9x13" cake pan.
4Spread preserves evenly over dough.
5Sprinkle coconut on top.
6Cover; let rise in warm place until double, about 30 minutes.
7Bake at 375 degrees for 25-30 minutes.
8If coconut gets too brown, cover loosely with foil last 5-10 minutes of baking.
9Cool 10 minutes in pan, then remove from pan.
11(Any flavor preserves or jam may be used.)
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About Pineapple Coconut Coffecake