pineapple-coconut-7-up cake
(6 ratings)
If you love coconut and pineapple Then you will love this cake, it has three flavors in one,It's delicious.
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(6 ratings)
yield
12 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For pineapple-coconut-7-up cake
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1(18.25) pack yellow cake mix
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1(3.5 ounce ) package instant vanilla pudding mix
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4eggs
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3/4 cvegetable oil
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1 1/4 c7-up carbonated soda
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1 1/2 cwhite sugar
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2 Tbspall purpose flour
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2eggs
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1/2 cbutter
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1(20 ounce) can crushed pineapple with juice
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1( 3.5 ounce packed flaked coconut
How To Make pineapple-coconut-7-up cake
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1Direction: Gease 9x13 pan, and preheat oven to 350'F degrees
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2Combine cake mix, pudding mix, slightly beaten eggs, and vegtable oil in a mixing bowl. Beat on mdium speed until batter is light and fluffy. Add 7-up soda and beat in well pour batter into prepared pan.Bake for 35 to 40 minutes or till done while cake is baking prepare the topping; it will take about 15 minutes to prepare.In a medium non-aluminum saucepan, combine sugar and flour. Stir in 2 eggs, butter or margarine, and pineapple. Cook over low heat, stiring constantly, until thickened, Remove fron heat and stir in coconut,spread over warm cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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