pineapple cake

Ingredients For pineapple cake

• 1 can

  crushed pineapple, in it's own juice, 20 oz
• 2 c

  flour
• 2 c

  sugar
• 2 tsp

  baking soda
• 2 lg

  eggs
• 2 c

  pecans or walnuts, chopped
• 2 tsp

  vanilla extract
• frosting
• 1 c

  sugar
• 1 stick

  butter, softened use butter for the best flavor.
• 1 pkg

  cream cheese, softened, 8 oz
• 1 tsp

  vanilla extract
• 1/2 c

  pecans or walnuts, chopped