pineapple cake

Name: Pineapple Cake
Prep time: 15 min
Cook time: 35 min
Ingredients: - 2 cups sugar; - 2 cups flour; - 2 tsp. baking soda; - 2 eggs; - 1 can (20oz) crushed pineapple and the juice; - 1 cup of chopped walnuts(if you like nuts)

(1 RATING)

75 Pinches

Zech Joanne

Lansing, MI

Updated on Feb 19, 2012

The cake to enjoy at home or potluck's.My friend who passed away a year ago from cancer gave me this recipe, because I loved it so much when she made it.So yummmmy....

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prep time 15 Min

cook time 35 Min

method ---

yield

Ingredients

- 2 cups sugar
- 2 cups flour
- 2 tsp. baking soda
- 2 eggs
- 1 can (20oz) crushed pineapple and the juice
- 1 cup of chopped walnuts(if you like nuts)

How To Make pineapple cake

Step 1

Mix all together than add chopped nuts.

Step 2

Bake in a ungreased 9x13 pan at 325 for 35 mins. (cool cake )
Step 3

Frosting
Step 4

1 8oz pkg. cream cheese
Step 5

1 cup powder sugar
Step 6

1 pkg. dream whip
Step 7

Add: 1/2 cup milk,
Step 8

1/2 tsp. vanilla
Step 9

Beating for 2 mins. Put on cool cake
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