pineapple cake

Name: Pineapple Cake
Ingredients: 1 1/2 cup(s) sugar; 2 cup(s) flour; 2 teaspoon(s) baking soda; 2 - eggs; 20 ounce(s) crushed pineapple; pinch(es) salt

(1 RATING)

65 Pinches

Jennifer O'Steen

Colorado Springs, CO

Updated on Sep 7, 2010

Don't forget the Pineapple Cake Icing too. These recipes were given to me by mother.

Rate

No Image

prep time

cook time

method ---

yield

Ingredients

1 1/2 cups sugar
2 cups flour
2 teaspoons baking soda
2 - eggs
20 ounces crushed pineapple
pinch salt

How To Make pineapple cake

Step 1

Preheat oven to 350.

Step 2

Mix all of the ingredients together in a bowl.
Step 3

Spray a 9x13 cake pan with Pam cooking spray.
Step 4

Pour batter into the greased cake pan.
Step 5

Bake for 30 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes