Real Recipes From Real Home Cooks ®

pina colada cake

(2 ratings)
Recipe by
Debbie Wright
Euless, TX

This is a very simple cake to make but taste like it is difficalt. Please enjoy I made this cake just by putting a lil of this and that.

(2 ratings)
prep time 10 Min
cook time 35 Min

Ingredients For pina colada cake

  • 1 box
    white cake mix
  • 1 can
    sweetened condensed milk
  • 1 can
    coco lopez
  • 1 pkg
    cool whip
  • 3 tsp
    rum or rum extrac

How To Make pina colada cake

  • 1
    Mix sweetened condensed milk and coco lopez together and place in refridgerator. Prepare Cake as stated on box but add 1 tsp of rum extrac and bake at 350 for 35-40 min. Take toothpick and check to make sure that cake is done. Take a lg hole straw (sonic straw or jack in box straw) and randomly punch holes in cake poor mixture over top of cake while still warm and place in refridgerator. After 1hr put Cool Whip on top of cake for icing. This is a Very moist Sweet cake if you don't put Cool whip ontop. Enjoy!!

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