pig pickin cake

Name: Pig Pickin Cake
Prep time: 10 min
Cook time: 20 min
Yield: 8
Ingredients: 1 box(es) butter cake mix; 1/2 cup(s) cooking oil; 4 - eggs; 11 ounce(s) mandarin oranges and juice; 3 ounce(s) instant vanilla pudding; 9 ounce(s) cool whip; 1 - large can pineapple and juice

(2 RATINGS)

49 Pinches

karen wilsey

sharon springs, NY

Updated on May 21, 2013

got this out of one of my mother's cookbooks

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prep time 10 Min

cook time 20 Min

method ---

yield 8 to 12

Ingredients

1 box butter cake mix
1/2 cup cooking oil
4 - eggs
11 ounces mandarin oranges and juice
3 ounces instant vanilla pudding
9 ounces cool whip
1 - large can pineapple and juice

How To Make pig pickin cake

Step 1

mix together cake mix, oil, eggs, and oranges. bake at 350 degrees for 20 to 25 min.

Step 2

mix together instant pudding, cool whip, and pineapple and juice. frost cake when cool.
Step 3

note: you can use any pan of your choice. 9x13, 2 layer pans, or bundt pan.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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