pig lickin' cake

Name: PIG LICKIN' CAKE
Prep time: 15 min
Cook time: 45 min
Yield: 10
Ingredients: 1 package(s) hines butter cake mix; 1 box(es) large-instant vanilla pudding; 3/4 cup(s) oil; 4 - eggs; 1 can(s) mandarin oranges, undrained; ## FROSTING; 1 -8 ounce(s) container cool whip; 1 - 15 ounce(s) can crushed pineapple, undrained; 1 large pkg, instant vanilla pudding

(3 RATINGS)

146 Pinches 1 Photo

Peggi Anne Tebben

Granbury, TX

Updated on Dec 30, 2010

Another favorite at a few restaurants I cooked at.

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I made this one this fall for one of the hunters I serve at the lodge.

prep time 15 Min

cook time 45 Min

method ---

yield 10 - 12

Ingredients

1 package hines butter cake mix
1 box large-instant vanilla pudding
3/4 cup oil
4 - eggs
1 can mandarin oranges, undrained
FROSTING
1 -8 ounce container cool whip
1 - 15 ounces can crushed pineapple, undrained
1 large pkg, instant vanilla pudding

How To Make pig lickin' cake

Step 1

COMBINE ALL CAKE INGREDIENTS & PLACE IN 3 PREPARED 8" ROUND CAKE PANS. YOU CAN ALSO PUT IN REGULAR CAKE PAN INSTEAD, OR PLACE IN 1 LARGE ROUND CAKE PAN. BAKE @ 350° FOR ABOUT 30-45 MINUTES.

Step 2

COMBINE ALL FROSTING INGREDIENTS & SPREAD OVER COOL CAKE LAYERS. Keep refrigerated.
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