pig cake

Ingredients For pig cake

• CAKE:
• 1 box

  yellow cake mix
• 1 sm box

  vanilla instant pudding (3 1/2 oz.)
• 1/2 c

  butter, room temperature
• 1 tsp

  pure vanilla extract
• 4 lg

  eggs
• 1 - 11 0z. can

  mandarin oranges, undrained
• 1/2 c

  orange juice, fresh or frozen
• TOPPING:
• 1 sm pkg

  vanilla instant pudding (3 1/2 oz.)
• 1 - 20 oz. can

  pineapple, crushed, undrained
• 1/2 c

  confectioners' sugar
• 1 1/2 tsp

  pure vanilla extract
• 1 cont.

  cool whip, thawed