peter paul mound cake
(1 RATING)
Very, very rich cake. If you like a Peter Paul Mound candy bar, you will love this cake. Tastes just like the candy. If you are counting calories, you probably don't need to eat much of this cake.
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Ingredients
- CAKE
- 1 box duncan heinz devil's food cake mix
- 1 1/3 cups buttermlk
- 2 - eggs
- FILLING
- 1 1/2 cups sugar
- 1 can (large) evaporated milk
- 23 large marshmallows
- 1 pound coconut
- ICING
- 2 cups sugar
- 1 stick margarine
- 1 can (small) evaporated milk
- 2 - 3 tablespoons cocoa powder
How To Make peter paul mound cake
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Step 1CAKE: Mix and bake in 3 layers as directed on box. Let cool completely and split each layer, making a total of 6 layers.
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Step 2FILLING: Mix sugar, milk, and marshmallows. Heat slowly until marshmallows are melted and filling has thickened somewhat. Let cook. When cool, add coconut and mix well. Spread between layers.
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Step 3ICING: Mix all ingredients and cook until of spreading consistency. Spread completely over cake to seal in the moisture.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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