peter paul mound cake
★★★★★
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Very, very rich cake. If you like a Peter Paul Mound candy bar, you will love this cake. Tastes just like the candy. If you are counting calories, you probably don't need to eat much of this cake.
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★★★★★
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Ingredients For peter paul mound cake
- CAKE
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1 boxduncan heinz devil's food cake mix
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1 1/3 cbuttermlk
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2eggs
- FILLING
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1 1/2 csugar
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1 can(large) evaporated milk
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23 lgmarshmallows
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1 lbcoconut
- ICING
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2 csugar
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1 stickmargarine
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1 can(small) evaporated milk
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2 - 3 Tbspcocoa powder
How To Make peter paul mound cake
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1CAKE: Mix and bake in 3 layers as directed on box. Let cool completely and split each layer, making a total of 6 layers.
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2FILLING: Mix sugar, milk, and marshmallows. Heat slowly until marshmallows are melted and filling has thickened somewhat. Let cook. When cool, add coconut and mix well. Spread between layers.
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3ICING: Mix all ingredients and cook until of spreading consistency. Spread completely over cake to seal in the moisture.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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