pecan pie cake

Name: Pecan Pie cake
Prep time: 10 min
Cook time: 30 min
Ingredients: 2 cup(s) sugar; 1 cup(s) butter, melted; 4 - eggs; 11/2 cup(s) selfrising flour; 1 teaspoon(s) vanilla extract; 2 cup(s) chopped pecans

(2 RATINGS)

86 Pinches

Doris Ware

Poteau, OK

Updated on Sep 26, 2010

We Like This Great Pie Cake It Is Just Plain Good. Doris Ware

Rate

No Image

prep time 10 Min

cook time 30 Min

method ---

yield

Ingredients

2 cups sugar
1 cup butter, melted
4 - eggs
11/2 cups selfrising flour
1 teaspoon vanilla extract
2 cups chopped pecans

How To Make pecan pie cake

Step 1

preheat oven to 375*. in a large bowel mix the ingredients. cream sugar, butter,add eggs,1 at a time beat till blended, stir in flour,add vanilla and pecans.

Step 2

bake in 9x13 inch pan at 375* oven 30-40 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes