Pecan Pie Cake

1
Zelda Hopkins

By
@Zelda51

I got this recipe from a friend.Its a little different but if you like pecan pie you will fall in love with this cake. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
serves 8 or more
Prep:
15 Min
Cook:
1 Hr 5 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 box
    yellow cake mix
  • 1 large
    egg
  • 1/3 c
    oil
  • FILLING

  • 3 large
    eggs
  • 1 c
    sugar
  • 1/3 c
    margarine or oleo
  • 1 1/2 c
    chopped pecans
  • 1 1/2 tsp
    vanilla extract
  • 1 c
    white karo syrup

How to Make Pecan Pie Cake

Step-by-Step

  1. Mix cake mix, 1 egg and 1/3 cup of oil. When mixed press into 13x9 greased pan. Bake at 350 degrees for 20 minutes. Save the cake for the filling which is then poured on top of the cake and then cotinue to bake until finished.
  2. Mix eggs, sugar, margarine, pecans, vanilla, and syrup. When combined well pour in partially baked cake and bake at 325 degrees for 45 minutes or until center is set. Cool before cutting.

Printable Recipe Card

About Pecan Pie Cake

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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