peanut butter wafer

Name: Peanut Butter Wafer
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: 6 - white egg; 1 cup(s) sugar; 1 cup(s) almond; 1/2 teaspoon(s) cream of tartar; 1 teaspoon(s) vanilla; PEANUT BUTTER CREASM FOR THE WAFFER; 4 - eggyolk; 1/2 pound(s) utter; 1 cup(s) all purpose flour; 3/2 cup(s) sugar; 1 teaspoon(s) baking powder; 1/3 cup(s) water; 1 teaspoon(s) rum

(1 rating)

review

Recipe by

Lanie Wimbley

@lanie65

San Diego, CA

Peanut butter is one of the dessert popular in our country Phillipnes

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(1 rating)

yield 12 serving(s)

prep time 20 Min

cook time 20 Min

Ingredients For peanut butter wafer

6

white egg
1 c

sugar
1 c

almond
1/2 tsp

cream of tartar
1 tsp

vanilla
PEANUT BUTTER CREASM FOR THE WAFFER
4

eggyolk
1/2 lb

utter
1 c

all purpose flour
3/2 c

sugar
1 tsp

baking powder
1/3 c

water
1 tsp

rum

How To Make peanut butter wafer

1
Beat the eggwhites until stiff.Add the sugar little by little.Fold in the chopped nuts and the vanilla. Bake in well greased and floured pan until golden brown.

2
Make syrup with the sugar and the water until it spins a thread. Pour in the syrup to the beaten eggyolk little by little. Add the butter and beat it until thick. Add flour with baking power, beat until thick. Add rum and decorate cake.
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peanut butter wafer

Ingredients For peanut butter wafer

How To Make peanut butter wafer

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