peanut butter tandy take
★★★★★
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This is one my boys just love. Tastes just like the ones from Tasty Cake
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Ingredients For peanut butter tandy take
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2 csugar
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4eggs
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1 cmilk
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1 tspvanilla
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2 call purpose flour
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2 tspbaking powder
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1/4 tspsalt
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1 pkgchocolate chips, milk or semi-sweet
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1 1/2 csmooth peanut butter melted
How To Make peanut butter tandy take
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1PreHeat Oven to 350 degrees... Beat 4 eggs til pale yellow and thick. Slowly add in the 2 cups of sugar and mix well. Add milk and vanilla and mix.
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2Combine flour, baking soda and salt. Fold into egg/sugar mixture.
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3Line a large cookie sheet with parchment paper, (I lightly spray the paper with cooking spray). Pour the batter in and bake for 20 minutes.
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4After pulling the cake out of the oven, melt your peanut butter (I use the microwave) and pour over your hot cake. **Chill until the peanut butter is set**
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5Melt your chocolate chips (I use semi-sweet) over a double boiler, or microwave. Pour over CHILLED peanut butter layer, spread to the edge. **CHILL AGAIN**
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6Cut into squares and serve....
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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