peanut butter marshmallow fudge cake

How To Make peanut butter marshmallow fudge cake

• 1

  Follow the instructions on the cake box
• 2

  I used a bundt pan for my cake and greased and flowered it
• 3

  I turn my oven on this step to 350
• 4

  Place marshmallows in the bottom of pan as much as you can fit without crowding.
• 5

  Pour in the cake mix on top of the marshmallows. Add large spoonfuls of peanut butter around the top and add more marshmallows gently tucking them into the batter
• 6

  Oven should be ready I used a toaster oven and it was ready in 32 min. Cover with tin foil loosely after 15 min. So not to burn the bottom.
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