peanut butter finger bars

Ingredients

• 1/2 cup butter or margarine
• 1/2 cup white sugar
• 1/2 cup brown sugar
• CREAM FIRST THREE INGR. TOGETHER
• BLEND IN
• 1 - egg
• 1/3 cup peanut butter
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla
• 1 cup all purpose flour
• 1 cup oatmeal, uncooked
• SPREAD IN GREASED 9X13 INCH CAKE PAN
• BAKE 350. FOR 20-25 MINUTES. TAKE OUT AND SPRINKLE WITH CHOCOLATE CHIPS
• COVER WITH COOKIE SHEET TO MELT CHOCOLATE CHIPS
• COMBINE
• 1/2 cup powdered sugar
• 1/4 cup peanut butter
• 3 tablespoons milk
• DRIZZLE OVER CHOCOLATE CHIPS, CUT AND SERVE.